Friday, November 11, 2011

Nico's @ Pier 38

Nico's is highly known for their Furikake Pan Seared Ahi with Garlic Aioli Sauce, but having tried that before many times, I wanted to try something different. Here, I tried their Fried Ahi Belly. I expected it to be a little bit more oily, fatty and tender, but it was consistent with pan-fried fish and a bit bland if not dipped in the sauce with sliced tomatoes on the bottom. What I did enjoy was the extremely flavorful dressing for the Nalo greens. I wish they sold bottles of the dressing!!

Furikake Ahi

No comments:

Post a Comment